HomePress releasesOtherOtherPopularity of and Visits to Gastronomical Facilities (2023)

Popularity of and Visits to Gastronomical Facilities (2023)

The research project "Beer and Pubs in Czech society" has been implemented by the CVVM SOÚ AV ČR continuously since 2004. This press release maps basic results about the preferences of particular types of gastronomical facilities, motives and frequency of their attendance and also the favourite drink during social encounters.

>> Full text is available in Czech only <<

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