The Way of Eating, Shopping, and Behaviour of Czech Society with Respect to the Environment – Food 2020

Potraviny_2020

The special Food 2020 research also included several questions related to the issue of food packaging materials, packaging-free shopping, environmentally friendly behaviour or diet, which are all areas closely related to one another but also in general to food waste.

The vast majority (93%) of the Czech public ate a normal diet without any restrictions and the remaining 7% of respondents indicated a different diet.

Less than a quarter (24%) of respondents were interested in the issue of packaging in which they bought food, while three-quarters (75%) were not interested.