Attitudes to smoking ban in restaurants in 2017

In September 2017 CVVM SOÚ AV ČR surveyed questions about the ban of smoking in gastronomical facilities. This press release maps basic results about the attitudes to the ban before the introduction of the act in June 2017 and three months after, both in the context of the general public and within groups of people which attend different kinds of restaurants. The press release brings also the information about arguments, which Czech citizens use for giving reasons to their agreement and disagreement with the introduction of the act.