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The most important factor the Czech public considers when shopping for food is price, followed by a food’s ingredients, while the least important factor is the food’s packaging. For a more than one-half majority (51%)…
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The Public Opinion Research Centre’s special ‘Food 2021’ survey also explored the subject of the sorting of organic waste and composting. Almost three-quarters of Czech households sort their organic waste (32% always,…
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The majority (84%) of the Czech Republic has never heard of the CRISPR/Cas9 method.  A more than one-half majority (60%) of the Czech public agrees with the possibility of using the CRISPR/Cas9 method for medical…
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In a special survey called Food 2021 the Public Opinion Research Centre at the Institute of Sociology, Czech Academy of Sciences, surveyed the Czech public for its opinions on genetically modified organisms (GMOs) and…
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Less than two thirds of respondents (64%) said that their household incomes remained the same at the time of COVID, more than a quarter (27%) said they had fallen, of which 9% said significantly. In 8% of households,…
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The CVVM also included a large block of questions concerning local food in the special Food 2020 research focused mainly on food waste, shopping, and consumer behaviour of Czech citizens. Only three-tenths (30%) of the…
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The CVVM also included a block of questions concerning organic food in the special Food 2020 research which was focused mainly on food waste and shopping as well as the consumer behaviour of Czech citizens. Just under a…
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The special Food 2020 research also included several questions related to the issue of food packaging materials, packaging-free shopping, environmentally friendly behaviour or diet, which are all areas closely related…
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